Healthy Food Systems, Healthy People Executive Summary
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(pdf 2.16 Mb)
Mar 2016
The Healthy Food Systems, Healthy People initiative calls for collaborations and integration among agriculture, food, nutrition, and health care systems that have never before been explored or optimized. Working across these systems and developing solutions that combine multidisciplinary research and education efforts is a new and essential way to approach the issues facing human health and chronic disease prevention. The Executive Summary highlights the report's recommendations.

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