The nomination period for the APLU Food Systems Leadership Award is now open. The award recognizes a leader who has made an extraordinary impact on the food system through leadership and service and who exemplifies the core principles established by the Food Systems Leadership Institute (FSLI), including personal leadership, organizational leadership and food systems leadership. The award also recognizes the leadership, innovation, engagement and service that APLU promotes through its programs.
The application materials for the 2019 Excellence in Assessment (EIA) Designations are now available. Institutions wishing to apply for an EIA Designation should submit their applications by May 6, 2019.