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About APLU

Office of Food, Agriculture and Natural Resources Programs

Doug Steele, Ph.D.
Vice President, Food, Agriculture, and Natural Resources
202-478-6082
Biography
Caroline headshot
Caroline E. Henney, Ph.D.
Executive Director, Cooperative Extension System/ECOP & Assistant Vice President, FANR
202-478-6029
Biography
Eddie G. Gouge
Executive Director BoHS/CARET and Assistant Vice President, Food, Agriculture & Natural Resources (FANR)
202-478-6028
Biography
Wendy Fink
Wendy Fink
Executive Director, Academic Programs Section & Assistant Vice President, Food, Agriculture & Natural Resources (FANR)
202-478-6021
Biography
Sandra (Sandy) Ruble
Assistant Director, Cooperative Extension System/ECOP
202-478-6088
Biography
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Suzette Robinson
Executive Assistant to the Vice President, Food, Agriculture & Natural Resources (FANR)
202-478-6024
Biography
Tara
Tara Westington
Associate, Food, Agriculture & Natural Resources (FANR)
202-465-8538
Biography
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Florencia Drumwright
Senior Associate, CARET, BoHS and BAA
202-478-6093
Biography