About APLU
Office of Food, Agriculture and Natural Resources Programs
Douglas Steele, Ph.D.
Vice President, Food, Agriculture, & Natural Resources (FANR)
202-478-6082
Biography Wendy Fink
Executive Director, Academic Programs Section and Associate Vice President, Food, Agriculture & Natural Resources (FANR)
202-478-6021
Biography Bill Hoffman, Ed.D.
Executive Director, Cooperative Extension System (CES) & Extension Committe on Organization and Policy (ECOP)
202-897-9994
Biography Andrea Putman
Assistant Vice President, Communications and Partnerships, Food, Agriculture, & Natural Resources (FANR)
Biography Kelly Dalton, Ph.D., RDN
Executive Director, Board on Health & Human Sciences (BHHS) and Director, Food, Agriculture, & Natural Resources (FANR)
202-465-8533
Biography Suzette Robinson
Special Assistant to the Vice President, Food, Agriculture, & Natural Resources (FANR)
202-478-6024
Biography Flannery Bethel
Senior Associate, Food, Agriculture, & Natural Resources (FANR)
202-465-8541
Biography
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